Credit card payment, reservations, wifi, disabled access, high chairs, private dining room, menu for groups, vegetarian and gluten free menus (previously ordered), breakfast, take away beverages and meals (previously ordered).
With a wine bar décor and a pleasant and friendly atmosphere, its exquisite recipes give rise to a selection of tapas and portions amongst which Spanish omelette, especial homemade salad, calamari a la romana (coated in batter and fried in olive oil), raxo (Galician chopped pork loin), steamed mussels and peppers from Padrón stand out.
