This restaurant located in the port of Carril has been open for more than 40 years. Its cuisine is based on seafood and fish prepared with rice or in casserole.
Connected to the Hotel Carril, in the heart of the promenade, it has a spacious terrace with splendid views. Plácido restaurant offers a wide range of tastes according to the market and a cuisine that blends tradition with a touch of innovation.
Located near the beach it serves not only the typical grilled pork ribs but also fish and Galician broth and stew every Wednesday. Groups of friends and business lunches provide the restaurant with a very lively atmosphere.
While tasting the homemade cuisine in which octopus and fish stand out, the clients can enjoy a sea view through the windows overlooking the seafront promenade.
The first traditional Chinese restaurant of this area since 1993 is located in the centre of Vilagarcía and has a typical oriental décor and a cozy atmosphere. Its specialities, cooked with local produce, include fried rice, Chinese noodles and chicken with almonds.
Cosy and modern restaurant with excellent views on to A Concha beach. Amongst its Asian dishes - more specifically Chinese and Japanese food –noodles on hot platter, sushi, Chinese noodles and spring rolls stand out. .
The combination of high quality ingredients and the best traditional Japanese cooking methods provides a menu full of dishes that are a feast for the senses.
This is a Turkish fast food establishmet, situated in the centre of Vilagarcía, just opposite Miguel Hernández’s Park, in which kebabs can be tasted. It has a terrace.
